Karlín Osteria

The word osteria comes from Italian and refers to a public place where wine and simple food are served. Historically, an osteria was a place where people could meet, eat and drink in a friendly and informal atmosphere. The origin of the word is noble, coming from the Latin word "hospes", which means guest.

Good food goes with good wine and beer. We travel by ourselves to Italy, Spain, France and Austria to select our wines. From family wineries we regularly bring you not only sparkling and white wines, but also famous Italian wines - Barolo, Barbaresco, Chianti and varieties that are less known in the Czech Republic. A glass of wine on the terrace with a view of the St. Cyril and Methodius Church, with a group of friends, completes the lively, unique atmosphere of the Osteria.

Our cucina cooks typical Italian dishes, homemade pasta and pizza that barely fits on the plate. We bake the pizza thin with crispy edges and since it is really big, you can have two different halves covered. Pizza "half and half" is a perfect choice not only for your little ones. The young, but experienced staff is here and will always be available for you, our customers, just like in the Osteria Martinská and Osteria Garage in Pilsen.

chef Lukáš Vokrouhlík